Les ateliers d'OGATA
Discover our workshops by month: January 2025 February 2025
Workshops in January 2025
KAORI workshops - Original YOKA workshop
Creation of a an original solid fragrance
Time: From 11:00 to 12:30 (1h30 min)
Level: Pour tous
Category: Les ateliers du KAORI
KAORI workshops - MONKŌ workshop
Listening to incense Discovery of aromatic woods
Time: From 11:00 to 12:30 (1h30 min)
Level: Pour tous
Category: Les ateliers du KAORI
Tea blending
Blending is all about combining different tea types or cultivars together to get the perfect balance, a certain consistency and sometimes somehow innovate. We can clearly make a distinction between this discipline and the mixing of various other ingredients with tea, which you can find about in another Atelier called “Mélange”. This time, we will focus on learning how to compose precise blends to get a memorable cup of tea.
Time: From 17:30 to 19:00 (1h30 min)
Level: Middle
Category: Les ateliers du sabō par OGATA
Atelier Wagashi
This workshop is an introduction to the art of making Japanese confectionery ("wa": Japanese / "gashi": pastry), a Japanese culinary savoir-faire closely linked to the art of tea (chanoyu).
Time: From 17:30 to 19:30 (2h)
Category: Atelier Wagashi
Sencha
Sencha, a worldwide popular type of green tea from Japan, notably known for its very unique taste and its health benefits. What are the key elements that makes a Sencha so different that other green teas around the world ? During this workshop, we will experience the richness and diversity of Sencha by comparing three very specific kinds : Futsûmushi Sencha, Fukamushi Sencha & Kabusecha.
Time: From 17:30 to 19:00 (1h30 min)
Level: Pour tous
Category: Les ateliers du sabō par OGATA
Workshops in February 2025
Hōjicha
Roasted tea is a true experience of the five senses. In this unit, we will focus together on roasting different types of tea, the artisanal way. In doing so, we will be able to comprehend the different levels of roasting, from light to deep but also what base we can use for that purpose. Eventually, we will taste them in a comparative way.
Time: From 17:30 to 19:00 (1h30 min)
Level: Pour tous
Category: Les ateliers du sabō par OGATA
Japanese black tea
Mostly famous for its green teas, Japan is also producing high quality black teas nowadays. Discover the mulitple terroirs of Wakôcha, the "japanese red tea" as we call it in Asia.
Time: From 17:30 to 19:00 (1h30 min)
Level: Pour tous
Category: Les ateliers du sabō par OGATA
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